{"title":"Red Wine","description":"\u003cp\u003eExplore red wines from different producers, vintages, reserves, and single-variety wines available at Herdade do Estacal. Discover the store's current selection.\u003c\/p\u003e","products":[{"product_id":"vinho-branco-vidigueira-antao-vaz-d-o-c-75ml-copiar","title":"Vidigueira Syrah DOC","description":"\u003cp\u003e\u003cstrong\u003eVidigueira Syrah DOC\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOne of the best-known grape varieties in the world, it reaches its full splendour in the Alentejo. You need to be lucky!\u003c\/p\u003e\n\u003cp\u003eDeeply concentrated violet colour. Forest fruit aromas with notes of mint; on the palate, it displays great complexity, with nuances of dark chocolate and vanilla, followed by a long, fresh and highly persistent finish.\u003c\/p\u003e\n\u003cp\u003eThe complexity of this wine is surprising! Its forest fruit aromas and mint notes make it an excellent match for a good Serpa cheese. If you are not a cheese fan, buy a good cut of veal and try this combination. It never fails!\u003c\/p\u003e\n\u003cp\u003eOpen the bottle 30 minutes beforehand and let it rest in a temperature-controlled place away from light. You will see that this results in greater aromatic complexity and allows the wine to stand out during the meal.\u003c\/p\u003e\n\u003cp\u003eServe at: 18-20ªC\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56384182321535,"sku":"VINHO-BRANCO-VMDZIPF","price":10.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/VidigueiraSyrah_thumbnail_1080x1080_f44ab660-42c1-4ca0-88f9-761573e9caf2.png?v=1741720660"},{"product_id":"vinho-tinto-vidigueira","title":"Vidigueira Saudade Red DOC Wine","description":"\u003cp\u003e\u003cstrong\u003eVidigueira Red Wine DOC\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eClosely intertwined, these grape varieties invite you to discover Vidigueira. Garnet colour, complex and intense aromas of red fruit, vanilla and dried fruit. Full-bodied on the palate, with nuances of coffee and spices. Long, persistent finish.\u003c\/p\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cp\u003eThe grape varieties that give this wine its distinctive character are Trincadeira, Aragonez and Alicante Bouschet.\u003c\/p\u003e\n\u003cp\u003eVinification - Fermentation in stainless steel vats with gentle pump-overs and\u003cbr\u003econtrolled temperature of 26º\/27º.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"TextRun SCXW67636863 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW67636863 BCX0\" data-ccp-parastyle=\"Corpo\"\u003eThe personality of this Alentejo red gives it enormous breadth\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW67636863 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW67636863 BCX0\" data-ccp-parastyle=\"Corpo\"\u003eê\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW67636863 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW67636863 BCX0\" data-ccp-parastyle=\"Corpo\"\u003egastronomic significa\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW67636863 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW67636863 BCX0\" data-ccp-parastyle=\"Corpo\"\u003eó\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW67636863 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW67636863 BCX0\" data-ccp-parastyle=\"Corpo\"\u003emica. \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW67636863 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW67636863 BCX0\" data-ccp-parastyle=\"Corpo\"\u003eIt is \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW67636863 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW67636863 BCX0\" data-ccp-parastyle=\"Corpo\"\u003ean excellent accompaniment for a Sunday barbecue, or even a good t\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW67636863 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW67636863 BCX0\" data-ccp-parastyle=\"Corpo\"\u003eto\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW67636863 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW67636863 BCX0\" data-ccp-parastyle=\"Corpo\"\u003egoat cheese and black Iberian pork cured meats platter. Try it!\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56402097865087,"sku":"VINHO-TINTO-VIH0MKFT","price":3.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/Vidigueira-tinto_thumbnail_900x900_6e64eb99-7062-4bfd-8c52-efc101aab83f.png?v=1741793110"},{"product_id":"vidigueira-escolha-dos-socios-branco","title":"Vidigueira Escolha dos Sócios Red DOC","description":"\u003cp\u003e\u003cstrong\u003eVidigueira Escolha dos Sócios Red DOC\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVidigueira Escolha dos Sócios Red was produced from a selection of traditional grape varieties: Alicante Bouschet, Trincadeira and Touriga Nacional.\u003c\/p\u003e\n\u003cp\u003eGarnet-coloured wine, with a nose featuring notes of stewed black fruit, truffles, subtle spice and a hint of vegetal character. Well integrated with vanilla notes from ageing in barrels. Robust on the palate, with prominent tannins that provide a long, persistent finish.\u003c\/p\u003e\n\u003cp\u003eWinemaking -\u003cstrong\u003e \u003c\/strong\u003eMixed fermentation, in a lagares with mechanical treading and in small-capacity vats at a controlled temperature of 26º.\u003c\/p\u003e\n\u003cp\u003eThis wine is a thank-you to all the members of the winery for their work in preserving the millennia-old heritage of vines and wine in the region.\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"Default Title","offer_id":55399798571391,"sku":"VIDIGUEIRA-ESC2MUMV2","price":7.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/vinho-tinto-vidigueira-escolha-dos-socios-2022-doc-alentejo.webp?v=1761065743"},{"product_id":"vidigueira-reserva-branco-copiar","title":"Vidigueira Red Reserve DOC","description":"\u003cp\u003e\u003cstrong\u003eVidigueira Reserva Red DOC\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProduced from the Syrah grape variety, it was aged for 12 months in new French oak barrels.\u003c\/p\u003e\n\u003cp\u003eA wine with a very concentrated garnet color, aromas of very ripe black fruit and a balsamic touch. On the palate, it is extremely full-bodied, with the fruit and oak in perfect harmony, followed by a long and very persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVidigueira Reserva Red is, without a doubt, one of the kings of our portfolio. Its notes of black fruit with a balsamic touch are a treat for the palate of any lover of fine Alentejo reds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnd who told you that a good red wine needs to be paired with a red-meat dish?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eYou have certainly never tried a traditional delicacy found in every Alentejo home: a board of local cheeses! Pair this board with a selection of regional jams and dried fruit, and you will never want another combination!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eServe at: 18–20º C\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56384181862783,"sku":"VIDIGUEIRA-RESNGASYK","price":22.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/VidigueiraReserva-tinto_thumbnail_1080x1080_1.png?v=1741804993"},{"product_id":"vidigueira-reserva-tinto-copiar","title":"Vidigueira Grand Selection Red DOC","description":"\u003cp\u003e\u003cstrong\u003eVidigueira Grande Escolha Tinto DOC\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSelected from the best red wines of the 2021 harvest, it is made from the Trincadeira and Alicante Bouschet grape varieties. \u003c\/p\u003e\n\u003cp\u003eIntense garnet colour, aged for 8 months in French and American oak barrels. Very complex and fruity, with notes of stewed fruit.\u003c\/p\u003e\n\u003cp\u003eFull-bodied on the palate, with oak and fruit in perfect harmony; the finish is long, persistent and lightly spicy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Awards:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConcours Mondial de Bruxelles –\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eSilver Medal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDecanter World Wine Awards –\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eSilver Medal (93 Points)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInternational Awards Virtus –\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eGold Medal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJames Suckling –\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e91 Points\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWine Enthusiast –\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e90 Points\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThe wine of choice to pair with game, thanks to its notes of stewed fruit and full-bodied flavour! Try it with a venison stew served with fried Alentejo bread flavoured with rosemary. It will certainly be memorable!\u003c\/span\u003e\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56384181830015,"sku":"VIDIGUEIRA-RES4CTCXG","price":11.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/VidigueiraGrandeEscolha-tinto_thumbnail_1080x1080_934fe4ef-9927-40b2-bb1d-485c518422ac.png?v=1741805322"},{"product_id":"vidigueira-grande-escolha-tinto-copiar-1","title":"Cuba Terra com Alma Red – Grand Selection DOC Wine","description":"\u003cp\u003e\u003cspan\u003eCuba Terra com Alma Red - Grande Escolha D.O.C\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSelected among the best red wines of the 2021 harvest, it is made from the Trincadeira and Alicante Bouschet grape varieties. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIntense garnet colour, aged for 8 months in French and American oak barrels. Very complex and fruity, with notes of stewed fruit. Full-bodied on the palate, with the oak and fruit in perfect harmony; the finish is long, persistent and lightly spiced.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAged in New Oak Barrels - 8 months\u003cbr\u003eServing Temperature - 18ºC-20ºC\u003c\/span\u003e\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56384181666175,"sku":"VIDIGUEIRA-GRAJYXQVC","price":12.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/cuba2_thumbnail_1080x1080_5284fd05-58af-43cd-bf97-476b6e4b2184.png?v=1741982585"},{"product_id":"cuba-terra-com-alma-tinto-grande-escolha-copiar","title":"Baronia de Alvito Grand Selection Red DOC Wine","description":"\u003cp\u003eBaronia de Alvito Grande Escolha Red DOC\u003c\/p\u003e\n\u003cp\u003eAlvito, the first Barony of Portugal.\u003c\/p\u003e\n\u003cp\u003eOn 24 April 1475, King Afonso V granted Dr João Fernandes da Silveira, husband of D. Maria de Sousa Lobo, the title of Baron, making Alvito the “seat” of the first barony established in Portugal.\u003c\/p\u003e\n\u003cp\u003eSelected from among the best red wines of the 2021 harvest, it is made from the Trincadeira and Alicante Bouschet grape varieties. Deep garnet in colour, it was aged for 8 months in French and American oak barrels.\u003c\/p\u003e\n\u003cp\u003eVery complex and fruity, with notes of stewed fruit. Full-bodied on the palate, with oak and fruit in perfect harmony; the finish is long, persistent and lightly spicy.\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56384181567871,"sku":"CUBA-TERRA-COM3J2VHY","price":12.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/baronia_r.png?v=1741982860"},{"product_id":"vila-dos-gamas-tinto-doc","title":"Vila dos Gamas Red DOC Wine","description":"\u003cp\u003eVila dos Gamas DOC Red\u003c\/p\u003e\n\u003cp\u003eGood aromatic concentration, with an intense red fruit aroma and subtle vanilla notes.\u003cbr\u003eExcellent balance between fruit and acidity, with a long, smooth finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVila dos Gamas is one of the oldest and most emblematic brands of our winery. 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Soft and enveloping on the palate, with a medium-length finish.\u003c\/p\u003e\n\u003cp\u003eThe grape varieties that contribute to this wine’s distinctive character are \u003cstrong\u003eAragonez\u003c\/strong\u003e, \u003cstrong\u003eTrincadeira\u003c\/strong\u003e and \u003cstrong\u003eAlfrocheiro\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThis red wine and its red-fruit aromas are a fantastic combination with cheeses and cured meats. Try it with a regional sheep’s cheese and you won’t regret it!\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"Default Title","offer_id":55406174142847,"sku":"NAVEGANTE-BRANEBP8SO","price":3.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/Navegante1L-tinto_thumbnail_1080x1080_40b59f44-433e-401d-9888-477c16920c1f.png?v=1741988865"},{"product_id":"navegante-tinto","title":"Navegante Red 750ml Regional Wine","description":"\u003cp\u003eIntense red colour, with an aroma of red fruit. Smooth and enveloping on the palate, with a medium-length finish.\u003c\/p\u003e\n\u003cp\u003eThe grape varieties that contribute to this wine's distinctive character are \u003cstrong\u003eAragonez\u003c\/strong\u003e, \u003cstrong\u003eTrincadeira\u003c\/strong\u003e and \u003cstrong\u003eAlfrocheiro\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"Default Title","offer_id":55198433411455,"sku":"NAVEGANTE-TINTO","price":2.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/Navegante-tinto_thumbnail_1080x1080_d4b807f0-fb8b-4413-ad07-04d0044a6e98.png?v=1741989321"},{"product_id":"vidigueira-bib-bons-sinais-tinto","title":"Bons Sinais Red Bag-in-Box Wine","description":"\u003cp\u003e\u003cstrong\u003eBons Sinais Red Bag-in-Box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIntense red color, with aromas of red fruits. Smooth and full-bodied on the palate, with a moderately intense finish.\u003c\/p\u003e","brand":"Adega Coop. 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On the palate, it is approachable, smooth and elegant.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrape varieties: Alicante Bouschet, Touriga Nacional and Aragonez\u003c\/span\u003e\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"Default Title","offer_id":55235195666815,"sku":"VDG-TINTO","price":2.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/Tinto_Dourado_VDG_thumbnail_1080x1080_265391e0-25f5-4ed1-8634-2ecec58766dc.png?v=1742749798"},{"product_id":"vasquinho-licoroso-tinto","title":"Vasquinho Fortified Red Wine","description":"\u003cp\u003e\u003cstrong\u003eVasquinho Sweet Red\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRuby-coloured, bright and slightly reddish. Excellent aromatic intensity, fruity, with notes of red fruit jelly and unsyruped figs. Nutty, concentrated and full-bodied, with some sour cherry preserve and a hint of chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWinemaking - Sweet wine made from a careful selection of red grapes from the region's finest varieties, harvested at slight over-ripeness, vinified in lagares with mechanical treading, with fermentation stopped by adding wine spirit at 77% vol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVasquinho is a sweet wine that should not be underestimated. Prepare an aperitif before the meal and surprise your friends:\u003c\/p\u003e\n\u003cp\u003eVasquinho Tangerine - 5cl of Vasquinho + 3 segments of macerated tangerine, 3cl of sparkling water and 3 ice cubes.\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56384180126079,"sku":"VASQUINHO-LICOOI7VU0","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/vasquinho-01_thumbnail_1080x1080_328f04f6-9847-4f09-9604-894c459dfcb1.png?v=1742753446"},{"product_id":"vidigueira-tinto-doc-magnum","title":"Vidigueira Red DOC Magnum Wine","description":"\u003cp\u003e\u003cstrong\u003eVidigueira Red DOC Magnum\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrape varieties: Trincadeira, Aragonez and Alicante Bouschet\u003c\/p\u003e\n\u003cp\u003eClosely intertwined, these three grape varieties invite you to discover Vidigueira, its knowledge and flavours.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVidigueira DOC Red is a garnet-coloured wine with a complex aroma of red fruits, notes of vanilla and dried fruits, perfectly revealing the aromas, knowledge and flavours of the Vidigueira wine-growing subregion. Full-bodied on the palate, with nuances of coffee and spices, and a long, persistent finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt comes in an individual cardboard box, easy to carry and ideal as a gift or for sharing with friends. A great wine for a great experience!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServe at: 18–20ºC.\u003c\/span\u003e\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"1500ml","offer_id":56384179962239,"sku":"VIDIGUEIRA-TINZWYA62","price":11.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/Vidigueira1500-tinto_thumbnail_1080x1080_6488c4ce-ba59-4134-bb25-c43c4a7d1974.png?v=1742807693"},{"product_id":"vidigueira-superior-tinto-doc","title":"Vidigueira Superior Red DOC Wine","description":"\u003cp\u003eVidigueira Superior Tinto DOC\u003c\/p\u003e\n\u003cp\u003eRed wine made from Alicante Bouschet and Syrah grapes, with a garnet colour, a highly intense aroma of black fruit and notes of chocolate. Full-bodied on the palate, with prominent barrel notes. Long, smooth finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"TextRun SCXW1042489 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW1042489 BCX0\" data-ccp-parastyle=\"Corpo\"\u003eThis wine, with its prominent barrel notes, \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW1042489 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW1042489 BCX0\" data-ccp-parastyle=\"Corpo\"\u003eé \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW1042489 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW1042489 BCX0\" data-ccp-parastyle=\"Corpo\"\u003eperfect for pairing with a well-seasoned fish baked in the oven or Cod \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW1042489 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW1042489 BCX0\" data-ccp-parastyle=\"Corpo\"\u003eà \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW1042489 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW1042489 BCX0\" data-ccp-parastyle=\"Corpo\"\u003eLagareiro! Who said that cod doesn\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW1042489 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW1042489 BCX0\" data-ccp-parastyle=\"Corpo\"\u003eã\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"TextRun SCXW1042489 BCX0\" lang=\"PT-PT\" data-contrast=\"none\"\u003e\u003cspan class=\"NormalTextRun SCXW1042489 BCX0\" data-ccp-parastyle=\"Corpo\"\u003edoes it pair well with red wines?\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"EOP SCXW1042489 BCX0\" data-ccp-props='{\"134233117\":false,\"134233118\":false,\"201341983\":0,\"335551550\":1,\"335551620\":1,\"335559685\":0,\"335559731\":0,\"335559737\":0,\"335559740\":240}'\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56384179929471,"sku":"VIDIGUEIRA-SUPZOB0KT","price":5.82,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/vidigueira-superior-vinho-tinto-alentejano-doc-075l.jpg_thumbnail_1080x1080_thumbnail_1080x1080_ca7d59f4-8e9d-476a-8aef-5cf6ce5604b6.png?v=1742809011"},{"product_id":"vdg-petit-verdot","title":"VDG Petit Verdot Wine","description":"\u003cp\u003e\u003cspan\u003eVDG Petit Verdot\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis wine is made from Petit Verdot, a prestigious French grape variety. It has a deep violet colour, aromas of macerated black fruit and a subtle balsamic character, well integrated with notes from ageing in oak barrels. On the palate, it has excellent tannic structure and some rusticity, with a fresh, persistent finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWinemaking -\u003cstrong\u003e \u003c\/strong\u003eFermentation in a wine press with mechanical treading at a controlled temperature of 25º\/26º.\u003c\/p\u003e\n\u003cp\u003eAgeing - 12 months in French oak barrels\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56384179732863,"sku":"VDG-PETIT-VERDOT","price":16.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/ByDiogoLengue-13-scaled_thumbnail_1080x1080_cc76cc9f-f404-4e60-887e-1575c2211486.png?v=1743230711"},{"product_id":"vidigueira-touriga-nacional-doc","title":"Vidigueira Touriga Nacional Wine DOC","description":"\u003cp\u003eVidigueira Touriga Nacional DOC\u003c\/p\u003e\n\u003cp\u003eA native Portuguese grape variety, considered the “Queen of Portugal”, which has embraced the Alentejo as its “second home”!\u003c\/p\u003e\n\u003cp\u003eDeep garnet colour. Aromas of woodland fruits with spicy notes. Very elegant on the palate, with the fruit and oak in which it matured in perfect harmony, leading to a long, highly persistent finish.\u003c\/p\u003e\n\u003cp\u003eThis is a very elegant and harmonious red wine that pairs wonderfully with a barbecue among friends. While the grill heats up, prepare a board of Alentejo cheeses and ease your palate into the woodland fruits found in this wine.\u003c\/p\u003e\n\u003cp\u003eOpen the bottle 30 minutes beforehand and let it rest in a temperature-controlled place away from light. You will find that this results in greater aromatic complexity and allows the wine to stand out during the meal.\u003c\/p\u003e\n\u003cp\u003eServe at: 18-20ºC\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56384179667327,"sku":"VIDIGUEIRA-TOUUYHLWY","price":10.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/vidigueira-touriga-nacional-vinh-removebg-preview_thumbnail_1080x1080_5a6a5224-4d6d-452d-a989-8373d7a3eef7.png?v=1743233406"},{"product_id":"vidigueira-alicante-bouschet-doc","title":"Vidigueira Alicante Bouschet Wine DOC","description":"\u003cp\u003e\u003cstrong\u003eVidigueira Alicante Bouschet DOC\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAs they say: “The Alicante Bouschet grape variety is not Portuguese, but it is Alentejan!” Deep and highly concentrated colour. Black fruit aromas with notes of cocoa and a hint of smokiness; on the palate, it is very full-bodied, aromatic and fresh, with beautifully ripe tannins, a long and very persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2024 Awards:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDecanter -\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eGold Medal (95 Points)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBerliner Wein Trophy -\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eGold Medal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChina Wine and Spirit Awards (CWSA) -\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eGold Medal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWine Enthusiast -\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eBest Buy (90 points)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConfraria Bacchus de Albufeira -\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eGold Medal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOne of the boldest red wines from our winery, delighting consumers since 2014, the year it was first produced. The perfect pairing? Oven-roasted lamb with potatoes! Utterly irresistible!\u003c\/p\u003e\n\u003cp\u003eOpen the bottle 30 minutes beforehand and let it rest in a temperature-controlled place away from light. You will see that this results in greater aromatic complexity and enhances the wine during the meal.\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56384179634559,"sku":"VIDIGUEIRA-ALIMHQQ0V","price":10.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/MadewithinsMind-vidigueira-alicante-bouschet-vinho-tinto-alentejano-doc-075l.jpg_thumbnail_1080x1080_bdb382f1-a39e-459e-a667-bc55ec44a7e2.png?v=1746030017"},{"product_id":"vidigueira-trincadeira-doc","title":"Vidigueira Trincadeira Wine DOC","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eVidigueira Trincadeira DOC Wine\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003eVidigueira Trincadeira was the last of the single-variety wines to be launched, in 2020.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts intense garnet colour and aroma of very ripe black stone fruits have surprised our customers. This wine has a vegetal note, typical of the Trincadeira grape variety, with well-defined yet smooth tannins and a long, complex finish. It is extremely full-bodied on the palate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAn irresistible combination with soft cheeses on a winter afternoon!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt should be served at a temperature of 18º to 20º.\u003c\/span\u003e\u003c\/p\u003e","brand":"Adega Coop. Vidigueira Cuba e Alvito","offers":[{"title":"750ml","offer_id":56384179601791,"sku":"VIDIGUEIRA-TRIJBAA61","price":10.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/MadewithinsMind-vidigueira-trincadeira-vinho-tinto-alentejano-doc-075l-768x768_thumbnail_1080x1080_f06b3c39-139c-4c59-80e4-65d3ea6bcebc.png?v=1746030919"},{"product_id":"amnesia-2021","title":"Amnésia Wine 2021","description":"\u003cp\u003eIt has an intense ruby colour, aromas of red fruit and black tea, soft tannins, and balanced acidity.\u003cbr\u003e\u003cbr\u003ePartial fermentation in stainless steel vats with pumping over, and the remainder in stainless steel lagares with foot treading. Short maceration and a fermentation temperature of 26°C.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIt should be served at 16°C to 18°C, with meat dishes and cheeses.\u003c\/p\u003e","brand":"Herdade da Figueirinha","offers":[{"title":"Default Title","offer_id":56235575148927,"sku":"AMNESIA-2021","price":9.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/amnesia-tinto_semfundo.webp?v=1760706927"},{"product_id":"cantando-2020-15-l","title":"Cantando Wine 2020 1,5 L","description":"\u003cp\u003e\u003cstrong\u003eCantando 2020\u003cbr\u003e\u003c\/strong\u003e\u003cbr\u003eSyrah and Alicante produced in the rich soils of Beja contrast in a concentrated profile where notes of black pepper and plum blend with the toastiness of oak barrels. Long and very smooth on the palate.\u003c\/p\u003e\n\u003cp\u003eVinification using the traditional skin-contact process in stainless steel lagares with automatic plungers, with fermentation temperatures of around 26ºC.\u003cbr\u003eAged for 6 months in French oak barrels, followed by further ageing in the bottle.\u003c\/p\u003e\n\u003cp\u003eServe at 16ºC to 18ºC, accompanied by meat dishes and cheeses\u003c\/p\u003e","brand":"Herdade da Figueirinha","offers":[{"title":"1500ml","offer_id":56384178422143,"sku":"CANTANDO-2020-15-L","price":43.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/cantando-magnum_semfundo_761af104-de24-407d-ad87-a712bbbe4874.webp?v=1760708164"},{"product_id":"comendador-leonel-cameirinha-grande-reserva-2018","title":"Comendador Leonel Cameirinha Grande Reserva Wine 2018","description":"\u003cp\u003e\u003cstrong\u003eComendador Leonel Cameirinha Grande Reserva 2018\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDark, deep garnet-coloured wine. Expressive nose with notes of plum and black\u003cbr\u003epepper, truffles and tobacco, forming a complex and spicy whole.\u003cbr\u003eOn the palate, it shows great concentration and structure, suggesting many years of development in the bottle.\u003c\/p\u003e\n\u003cp\u003eMade using the traditional skin-contact method in stainless steel lagares with automatic treaders, at fermentation temperatures of around 26°C. \u003cbr\u003eAged for 12 months in new French oak barrels and 12 months in bottle.\u003cbr\u003e\u003cbr\u003ePairs well with meat dishes, such as Iberian pork secretos with migas and lamb stew.\u003cbr\u003e\u003c\/p\u003e","brand":"Herdade da Figueirinha","offers":[{"title":"Default Title","offer_id":56235575378303,"sku":"COMENDADOR-LEOC489FL","price":122.18,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/comendador_semfundo.webp?v=1760708282"},{"product_id":"fonte-mouro-grande-reserva-2018","title":"Fonte Mouro Grande Reserva Wine 2018","description":"\u003cp\u003eIt has an intense garnet colour, floral aromas and black fruit flavours well integrated with some spicy notes, soft tannins and good acidity, giving it great ageing potential.\u003c\/p\u003e\n\u003cp\u003eVinified using the traditional skin-contact process in stainless steel lagares with automatic treading mechanisms, at fermentation temperatures of around 26°C. \u003cbr\u003eAged for 12 months in new French oak barrels and 12 months in bottle.\u003c\/p\u003e\n\u003cp\u003ePairs well with meat dishes, such as Iberian pork secreto with migas and lamb stew.\u003c\/p\u003e","brand":"Herdade da Figueirinha","offers":[{"title":"Default Title","offer_id":56235575443839,"sku":"FONTE-MOURO-GRFZOFXC","price":61.07,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/fm-grande-reserva-medalhas-ouro_semfundo.webp?v=1760708565"},{"product_id":"fonte-mouro-reserva-2019","title":"Fonte Mouro Reserva Wine 2019","description":"\u003cp\u003eIt has an intense garnet colour, floral aromas and black fruit aromas well integrated with some spicy notes, soft tannins and good acidity, giving it excellent ageing potential.\u003cbr\u003e\u003cbr\u003eMade using the traditional skin-contact process in stainless steel lagares with automatic plungers, at fermentation temperatures of around 26°C. \u003cbr\u003eAged for 12 months in new French oak barrels and 12 months in the bottle.\u003cbr\u003e\u003cbr\u003ePairs well with meat dishes, such as Iberian pork secrets with migas and lamb stew.\u003cbr\u003e\u003c\/p\u003e","brand":"Herdade da Figueirinha","offers":[{"title":"Default Title","offer_id":56235575542143,"sku":"FONTE-MOURO-REOASLBH","price":25.91,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/fm-reserva-medalha_semfundo.webp?v=1760708970"},{"product_id":"herdade-da-figueirinha-reserva-2020","title":"Herdade da Figueirinha Reserva Wine 2021","description":"\u003cp\u003e\u003cstrong\u003eHerdade da Figueirinha Reserva 2021\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt has a garnet color, an aroma of very ripe red fruits and vanilla, good acidity, and smooth tannins.\u003c\/p\u003e\n\u003cp\u003eFermentation in stainless-steel lagares with automatic treading, with maceration times varying according to the grape variety, at a fermentation temperature of 26°C. \u003cbr\u003eShort partial aging in French oak barrels.\u003c\/p\u003e\n\u003cp\u003eIt should be served at 16°C to 18°C, accompanied by meat dishes and cheeses.\u003c\/p\u003e","brand":"Herdade da Figueirinha","offers":[{"title":"Default Title","offer_id":56235575673215,"sku":"HERDADE-DA-FIG70W3GB","price":9.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/h-figueirinha-t-medalha_semfundo.webp?v=1760709423"},{"product_id":"intuicao-2020","title":"Intuição Wine 2020","description":"\u003cp\u003e\u003cstrong\u003eIntuição 2020\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt has an intense ruby colour, aromas of red berries and black tea, soft tannins and a fruity flavour.\u003c\/p\u003e\n\u003cp\u003ePartial fermentation in stainless steel vats with remontage, and the remainder in stainless steel lagares with treading. Short maceration and a fermentation temperature of 26°C.\u003c\/p\u003e\n\u003cp\u003eIt should be served at 16°C to 18°C, with meat dishes and cheese.\u003c\/p\u003e","brand":"Herdade da Figueirinha","offers":[{"title":"Default Title","offer_id":56235575837055,"sku":"INTUICAO-2020","price":5.71,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/intuicao-t_semfundo.webp?v=1760710070"},{"product_id":"na-te-rales-2023","title":"2023 Nã Te Rales Wine","description":"\u003cp\u003eIt has a garnet colour, expressive raspberry-like fruit and some spices. It is very smooth on the palate.\u003c\/p\u003e\n\u003cp\u003eFermentation in stainless steel lagares with automatic treaders, with maceration periods varying according to the grape variety.\u003cbr\u003eFermentation temperature of 26ºC.\u003cbr\u003eBrief partial ageing in French oak barrels.\u003c\/p\u003e\n\u003cp\u003eIt should be served at 16ºC to 18ºC, with meat dishes and cheeses.\u003c\/p\u003e","brand":"Herdade da Figueirinha","offers":[{"title":"Default Title","offer_id":56235576328575,"sku":"NA-TE-RALES-2023","price":11.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/ntr-tinto_semfundo.webp?v=1760710572"},{"product_id":"ta-somente-tannat-reserva-2022","title":"2022 Tã Sómente Tannat Reserve Wine","description":"\u003cp\u003eIntensely colored wine, with a complex aroma featuring notes of black fruit, graphite, and tobacco. On the palate, it is structured and tannic, with great balance and freshness. \u003c\/p\u003e\n\u003cp\u003eFermentation in stainless steel lagares with foot treading, at a fermentation temperature of 26ºC. \u003cbr\u003eAged in French oak barrels for 12 months.\u003cbr\u003e\u003cbr\u003eIt should be served at 16ºC to 18ºC, alongside cured meats, black pork pluma, and buttery cheeses.\u003cbr\u003e\u003c\/p\u003e","brand":"Herdade da Figueirinha","offers":[{"title":"Default Title","offer_id":56235647107455,"sku":"TA-SOMENTE-TANBFUYUO","price":30.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/ta-somente-tannat-medalhas_semfundo.webp?v=1760711909"},{"product_id":"ta-somente-touriga-nacional-reserva-2021","title":"2021 Tã Sómente Touriga Nacional Reserve Wine","description":"\u003cp\u003e\u003cstrong\u003eTã Sómente Touriga Nacional Reserva 2021\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eIntense garnet colour, floral aromas and black fruit well blended with some spicy notes, smooth tannins and good acidity, giving it great ageing potential.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eFermentation in stainless steel lagares with automatic treading, with maceration times varying according to the grape variety, at a fermentation temperature of 26°C.\u003cbr\u003eAgeing in French oak barrels for 12 months.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eServe at 16°C to 18°C, alongside meat dishes and cheeses.\u003c\/p\u003e","brand":"Herdade da Figueirinha","offers":[{"title":"Default Title","offer_id":56235647205759,"sku":"TA-SOMENTE-TOU0WEUXX","price":30.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/ta-somente-touriga-nacional-medalha_semfundo.webp?v=1760712095"},{"product_id":"vinho-ea-tinto-reserva","title":"EA Red Reserve 2023 – Alentejo Regional Wine","description":"\u003cp\u003eEA Tinto Reserva 2023 is a Vinho Regional Alentejano from Fundação Eugénio de Almeida, made with Trincadeira, Aragonez, Alicante Bouschet and Syrah grapes from vineyards planted in granite soil.\u003c\/p\u003e\u003ch2\u003eWinemaking\u003c\/h2\u003e\u003cp\u003eThe grapes are destemmed and lightly crushed. Fermentation takes place in stainless steel vats at 24–27 °C. Part of the blend is aged in oak for six months before blending, filtration and bottling.\u003c\/p\u003e\u003ch2\u003eCharacteristics\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eAlcohol: 14.0% vol.\u003c\/li\u003e\n\u003cli\u003eTotal acidity: 5.1 g\/l\u003c\/li\u003e\n\u003cli\u003epH: 3.67\u003c\/li\u003e\n\u003cli\u003eTotal sugars: 1.3 g\/l\u003c\/li\u003e\n\u003cli\u003eServing temperature: 16–18 °C\u003c\/li\u003e\n\u003cli\u003eCapacity: 750 ml\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by Fundação Eugénio de Almeida. The vintage offered for sale is the one indicated in the title and in the «Vintage» field (2023), subject to the stock available. If in doubt, please contact us before purchasing to confirm it.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"Default Title","offer_id":58525626597759,"sku":null,"price":10.71,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/ea-tinto-reserva-2023-vinho-regional-alentejano-large_rezised.webp?v=1790515189"},{"product_id":"monte-de-pinheiros-tinto-750-ml","title":"Monte de Pinheiros Tinto 2023 – Alentejano Regional Wine","description":"\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Alicante Bouschet, Trincadeira, Castelão, Touriga Nacional and Syrah\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil type:\u003c\/strong\u003e Granite\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e Alcohol (%) - 13.5 Total acidity (g\/l) - 4.9 pH - 3.79 Total sugars (g\/l) - 2.7\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Produced from the Alicante Bouschet, Trincadeira, Castelão, Touriga Nacional and Syrah grape varieties. After automatic grape sorting, cold maceration takes place for 4 days, followed by fermentation by separate grape variety in stainless steel tanks with controlled temperature. All winemaking processes are carried out by gravity to better preserve the quality of the grapes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 16ºC to 18ºC\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Eugénio de Almeida Foundation\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOenology:\u003c\/strong\u003e Pedro Baptista Duarte Lopes\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by the Eugénio de Almeida Foundation. The vintage advertised for sale is the one indicated in the title and in the «Vintage» field (2023), subject to the stock available. If in doubt, please contact us before purchasing to confirm it.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750ml","offer_id":58529923498367,"sku":null,"price":4.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/monte-de-pinheiros-tinto-2023-vinho-regional-alentejano-large_rezised.webp?v=1790515313"},{"product_id":"ea-alicante-bouschet-750-ml","title":"EA Alicante Bouschet Tinto 2024 – Alentejano Regional Wine","description":"\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Alicante Bouschet\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVines:\u003c\/strong\u003e Up to 35 years old\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil type:\u003c\/strong\u003e Granite\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e Alcohol (%) – 14.5; Total acidity (g\/l tartaric acid) – 5.2; pH – 3.68 ; Total sugars (g\/l) – 1.4\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEnergy value:\u003c\/strong\u003e 85 kcal\/100ml (353kJ\/100ml)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e A year of great quality, with high rainfall in winter and less extreme temperatures during spring and summer, marked by high fungal pressure caused by high humidity and mild temperatures. Cool nights helped achieve balanced ripeness in the grapes, with the musts from the most traditional varieties, better adapted to the harsh climate of the Alentejo, standing out and producing elegant, extraordinarily fresh wines with great varietal expressiveness. The harvest of the Alicante Bouschet variety presented here began on 14 September 2024.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e 100% destemmed grapes, with automatic grape selection upon arrival at the winery. Cold pre-fermentation maceration, followed by fermentation in stainless steel tanks at a controlled temperature. Alcoholic fermentation carried out with indigenous yeast (without adding yeast), seeking to preserve the authenticity of the variety’s expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e In stainless steel tanks for 18 months.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRecommended drinking period:\u003c\/strong\u003e 2025 to 2030\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 16ºC to 18 ºC\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e Garnet colour, concentrated. Concentrated on the nose as well, yet fresh and complex, with woodland fruits, some jam, eucalyptus and olive, supported by vegetal notes complemented by floral notes. Very good structure, rounded tannins and expressive fruit - not overripe or heavy, alongside excellent acidity that conveys great vigour and character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet made available by Fundação Eugénio de Almeida. The vintage offered for sale is the one indicated in the title and in the «Vintage» field (2024), subject to the stock available. If in doubt, please contact us before purchasing to confirm it.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750ml","offer_id":58529927889279,"sku":null,"price":8.97,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/ea-alicante-bouschet-tinto-2024-vinho-regional-alentejano-large_rezised.webp?v=1790515086"},{"product_id":"ea-syrah-750-ml","title":"EA Syrah Tinto 2024 – Alentejano Regional Wine","description":"\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Syrah\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVines:\u003c\/strong\u003e Up to 35 years old\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil type:\u003c\/strong\u003e Granite\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e Alcohol (%) - 14.5; Total acidity (g\/l tartaric acid) - 5.4; pH - 3.65; Total sugars (g\/l) - 2.5\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEnergy value:\u003c\/strong\u003e 87 kcal\/100ml (362kJ\/100ml)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e A year of great quality, with high rainfall in winter and less extreme temperatures during spring and summer, marked by high fungal pressure caused by high humidity and mild temperatures. Cool nights helped achieve balanced ripeness in the grapes, with the musts from the more traditional varieties, better adapted to the harsh climate of the Alentejo, standing out and producing elegant, extraordinarily fresh wines with great varietal expression. The harvest of the Syrah variety presented here began on 21 August 2024.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e 100% destemmed grapes, with automatic grape sorting upon arrival at the winery. Cold pre-fermentation maceration, followed by fermentation in stainless steel tanks at a controlled temperature. Alcoholic fermentations carried out with indigenous yeast (without added yeast), seeking to preserve the authenticity of the variety's expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e In stainless steel tanks for 18 months.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRecommended drinking period:\u003c\/strong\u003e 2025 to 2030\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 16ºC to 18 ºC\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e Deep garnet colour. It displays a very fresh and youthful profile, with notes of black fruit, blackberry and blueberry compote, some eucalyptus and a subtle hint of chocolate. On the palate, it is dense and full-bodied yet balanced, with rounded, noticeable tannins and persistent fruit and texture. Syrah in an expressive, balanced style without New World excesses, resulting in a highly elegant wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by the Eugénio de Almeida Foundation. The vintage offered for sale is the one indicated in the title and in the «Vintage» field (2024), subject to available stock. If in doubt, please contact us before purchasing to confirm it.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750ml","offer_id":58529928413567,"sku":null,"price":8.97,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/ea-syrah-tinto-2024-vinho-regional-alentejano-large_rezised.webp?v=1790515150"},{"product_id":"ea-aragonez-750-ml","title":"EA Aragonez Tinto 2024 – Alentejano Regional Wine","description":"\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Aragonez\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVines:\u003c\/strong\u003e Up to 35 years old\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil type:\u003c\/strong\u003e Granite\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e Alcohol (%) – 14.0; Total acidity (g\/l tartaric acid) – 5.1; pH – 3.62; Total sugars (g\/l) – 0.7\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEnergy value:\u003c\/strong\u003e 82 kcal\/100ml (339kJ\/100ml)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e A year of great quality, with high precipitation in winter and less extreme temperatures during spring and summer, marked by high fungal pressure caused by elevated humidity and mild temperatures. The cool nights helped achieve balanced grape ripening, with the musts from the more traditional varieties, better adapted to the harsh Alentejo climate, standing out and producing elegant, extraordinarily fresh wines with great varietal expression. The harvest of the Aragonez variety presented here began on 10 September 2024.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e 100% destemmed grapes, with automatic grape sorting on arrival at the winery. Cold pre-fermentation maceration, followed by fermentation in stainless steel tanks at a controlled temperature. Alcoholic fermentation carried out with indigenous yeast (without the addition of yeast), seeking to preserve the authenticity of the variety's expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e In a stainless steel tank for 18 months.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRecommended drinking period:\u003c\/strong\u003e 2025 to 2030\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 16ºC to 18 ºC\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e Garnet colour, with medium concentration. The very fresh aroma is surprising, revealing an Aragonez with balanced ripeness, at just the right point, where red fruit and mint immediately emerge, along with some eucalyptus and subtle vegetal hints of scrubland and gum rockrose. On the palate, the tannins are present and somewhat austere, revealing a more rustic fruity character, supported by good structure and highly expressive varietal character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by the Eugénio de Almeida Foundation. The vintage offered for sale is the one indicated in the title and in the «Vintage» field (2024), subject to the stock available. If in doubt, please contact us before purchasing to confirm it.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750ml","offer_id":58529928479103,"sku":null,"price":8.97,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/ea-aragonez-tinto-2024-vinho-regional-alentejano-large_rezised.webp?v=1790515097"},{"product_id":"ea-trincadeira-750-ml","title":"EA Trincadeira Tinto 2024 – Alentejano Regional Wine","description":"\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e Trincadeira\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVines:\u003c\/strong\u003e Up to 35 years old\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil Type:\u003c\/strong\u003e Granite\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e Alcohol (%) - 14.0; Total acidity (g\/l tartaric acid) - 5.2; pH - 3.77; Total sugars (g\/l) - 1.1\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEnergy value:\u003c\/strong\u003e 83 kcal\/100ml (346kJ\/100ml)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e A year of great quality, with high rainfall in winter and less extreme temperatures during spring and summer, marked by high fungal pressure caused by high humidity and mild temperatures. The cool nights helped achieve balanced ripening in the grapes, with the musts from the more traditional grape varieties, better adapted to the harsh Alentejo climate, standing out and producing elegant, exceptionally fresh wines with great varietal expression. The harvest of the Trincadeira variety presented here began on 30 August 2024.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e 100% destemmed grapes, with automatic grape selection upon arrival at the winery. Cold pre-fermentation maceration, followed by fermentation in stainless steel tanks at a controlled temperature. Alcoholic fermentations carried out with indigenous yeast (without added yeast), seeking to preserve the authenticity of the variety's expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e In a stainless steel tank for 18 months.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRecommended drinking period:\u003c\/strong\u003e 2025 to 2030\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 16ºC to 18 ºC\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e Garnet colour with medium concentration. Fresh and elegant style, with immediate vegetal and red fruit aromas, slight pepper and earthy notes of scrubland, dried herbs and some flint. Very well-defined fruit, soft tannins, with volume standing out, along with balanced structure and acidity that give the wine considerable expression of the Alentejo “variety”.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by Fundação Eugénio de Almeida. The vintage announced for sale is the one indicated in the title and in the «Vintage» field (2024), subject to the stock available. If in doubt, please contact us before purchasing to confirm it.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750ml","offer_id":58529928642943,"sku":null,"price":8.97,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/ea-trincadeira-tinto-2024-vinho-regional-alentejano-large_rezised.webp?v=1790515212"},{"product_id":"ea-biologico-tinto-750-ml","title":"EA Organic Tinto 2020 – Alentejano Regional Wine","description":"\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Syrah, Trincadeira and Cabernet Sauvignon\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil type:\u003c\/strong\u003e Granite\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e Alcohol (%) – 14.5 Total acidity (g\/l) – 5.5 pH – 3.71 Total sugars (g\/l) – 0.4\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Produced from Syrah, Trincadeira and Cabernet Sauvignon grapes, planted in the vineyards of Fundação Eugénio de Almeida and cultivated using organic production methods. When the grapes reach the ideal stage of ripeness, they are harvested and transported to the winery, where the winemaking process begins with complete destemming and light crushing. Fermentation with indigenous yeasts takes place in stainless steel vats at a controlled temperature of 24-27ºC. After fermentation, the wine was aged for 8 months in French oak barrels. It underwent light filtration before bottling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 16ºC to 18ºC\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Fundação Eugénio de Almeida\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Pedro Baptista | Duarte Lopes\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by Fundação Eugénio de Almeida. The vintage advertised for sale is the one indicated in the title and in the «Vintage» field (2020), subject to stock availability. If in doubt, please contact us before purchasing to confirm it.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750ml","offer_id":58529930019199,"sku":null,"price":12.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/ea-biologico-tinto-2020-vinho-regional-alentejano-large_rezised.webp?v=1790515117"},{"product_id":"cartuxa-tinto-750-ml","title":"Cartuxa Tinto 2022 – DOC Alentejo–Évora","description":"\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Alicante Bouschet, Trincadeira and Aragonez\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil type:\u003c\/strong\u003e Granite and schist\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e Alcohol (%) – 14.0 Total acidity (g\/l) – 5.0 pH – 3.80 Total sugars (g\/l) – 0.5\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Produced from the Alicante Bouschet, Trincadeira and Aragonez grape varieties, planted in the vineyards of the Eugénio de Almeida Foundation. When the grapes reach the ideal stage of ripeness, they are harvested and transported to the winery, where the winemaking process begins with complete destemming and light crushing. The grapes are then fermented separately in stainless steel vats at a temperature of 27ºC, followed by prolonged post-fermentation maceration. Aged for 12 months in French oak barrels and vats and 24 months in the bottle, in the cellars of the Cartuxa Monastery.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 16ºC to 18ºC\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Eugénio de Almeida Foundation\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Pedro Baptista | Duarte Lopes\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by the Eugénio de Almeida Foundation. The vintage announced for sale is the one indicated in the title and in the “Vintage” field (2022), subject to available stock. If in doubt, please contact us before purchasing to confirm it.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750ml","offer_id":58529931002239,"sku":null,"price":27.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/cartuxa-tinto-2022-doc-alentejo-evora-large_rezised.webp?v=1790515059"},{"product_id":"scala-coeli-syrah-750-ml","title":"Scala Coeli Tinto Syrah 2022 – Alentejano Regional Wine","description":"\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Syrah\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVines:\u003c\/strong\u003e Over 30 years old\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil type:\u003c\/strong\u003e Granite\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e Alcohol (%) – 15.5; Total acidity (g\/l) – 5.1; pH – 3.89; Total sugars (g\/l) – 0.6\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEnergy value:\u003c\/strong\u003e 91 kcal\/ml (382kJ\/100ml)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e 2022 was one of the hottest and driest years on record across Western Europe. In Portugal, there was drought during the first 9 months, with 80% of the territory experiencing severe drought between May and August, followed by a contrasting episode of intense rainfall during the harvest, presenting viticulture with almost unknown challenges. During the dormant period, winter was balanced, although with low precipitation. Mild spring temperatures led to early budbreak and rapid vine development. Summer was extreme, with a lack of water, and was hit by several heatwaves in August, affecting the vines, with smaller berries and difficult, highly heterogeneous ripening. A year requiring attention to detail, patience and courage in the vineyard. The outlook at the end of the harvest was different, with balanced, high-quality ripening after the September rains, when the Syrah grape variety demonstrated its adaptation and quality in the Alentejo terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Hand-picked on 5 September. The grapes were cooled in a cold room (12ºC), followed by automatic optical sorting at the winery. Pre-fermentation cold skin maceration for 5 days, followed by alcoholic fermentation in French oak vats, carried out with indigenous yeasts (present on the grapes), seeking greater expression of this non-native grape variety in the Alentejo terroir. Post-fermentation maceration for 20 days, preceding malolactic fermentation and ageing in 225-litre French oak barrels, both first- and second-use. All grape transfer processes were carried out by gravity in order to preserve the grapes' quality potential as much as possible.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e 15 months in French oak barrels followed by 16 months in bottle in the cellars of the Cartuxa Monastery.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRecommended drinking period:\u003c\/strong\u003e 2025 to 2040\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 16ºC to 18ºC\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e Deeply concentrated in colour. Excellent aromatic complexity, with ripe fruit, blackberries and plum, along with subtle barrel notes, balsamic notes, a hint of chocolate and spices, very elegant. Powerful on the palate, with texture and concentration, great tannic structure, balanced acidity and enveloping fruit, dense and persistent. Pedro Baptista | Duarte Lopes\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by the Eugénio de Almeida Foundation. The vintage announced for sale is the one indicated in the title and in the «Vintage» field (2022), subject to stock availability. If in doubt, please contact us before purchase to confirm.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750ml","offer_id":58529932968319,"sku":null,"price":105.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/scala-coeli-tinto-syrah-2022-vinho-regional-alentejano-large_rezised.webp?v=1790515366"},{"product_id":"scala-coeli-reserva-sousao-750-ml","title":"Scala Coeli Tinto Reserva Sousão 2020 – Alentejano Regional Wine","description":"\u003cp\u003e\u003cstrong\u003eGrape variety:\u003c\/strong\u003e Sousão\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVines:\u003c\/strong\u003e 15 years old\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil type:\u003c\/strong\u003e Granite\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e Alcohol (%) – 15.0; Total acidity (g\/l) – 5.6; pH – 3.66; Total sugars (g\/l) – 1.2\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEnergy value:\u003c\/strong\u003e 86 kcal\/ml (356kJ\/100ml)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Spring 2020 was unusually hot and dry, despite the heavy rainfall recorded in December 2019. The alternation between hot, dry days and periods of intense rainfall caused outbreaks of diseases and pests in the vineyard, requiring more attentive and thorough monitoring. Although the summer was extreme, with several heatwaves in July, August brought “normal” temperatures and cool nights, helping the ripening of grapes with greater potential. It is worth remembering that the restrictions introduced due to the Covid-19 pandemic led to an increase in the technical and organisational level of the teams and to the development of new adaptive technological tools, enabling a smooth harvest with outstanding performance in achieving the oenological objectives.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e Hand-picked on 11 September 2020. The grapes were cooled in a cold room (12ºC), with automatic optical sorting at the winery. Pre-fermentation cold skin maceration for 5 days, followed by alcoholic fermentation in French oak vats, carried out with indigenous yeasts (present on the grapes), seeking greater expression of this non-native variety in the Alentejo terroir. Post-fermentation maceration for 20 days, preceding malolactic fermentation and ageing in 225-litre French oak barrels, both first- and second-use. All grape transfer processes were carried out by gravity to preserve the grapes’ qualitative potential as much as possible.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e 15 months in French oak barrels, followed by 36 months in bottle in the cellars of the Cartuxa Monastery.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRecommended drinking window:\u003c\/strong\u003e 2025 to 2040\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 18ºC\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e Opaque ruby colour, typical of the variety. Intense aroma, with a strong vegetal and chemical character, black fruit, blueberries, cherry and spices, with very well-integrated oak. On the palate, it is robust and concentrated, with austere tannins, supported by high acidity and dense black fruit. Exceptionally persistent, almost boundless. Pedro Baptista | Duarte Lopes\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet made available by the Eugénio de Almeida Foundation. The vintage announced for sale is the one indicated in the title and in the “Vintage” field (2020), subject to stock availability. If in doubt, please contact us before purchasing to confirm it.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750ml","offer_id":58529933558143,"sku":null,"price":130.56,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/scala-coeli-tinto-reserva-sousao-2020-vinho-regional-alentejano-large_rezised.webp?v=1790515349"},{"product_id":"pera-manca-tinto-750-ml","title":"Pêra-Manca Red 2019 – DOC Alentejo–Évora","description":"\u003cp\u003e\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Aragonez and Trincadeira\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoil type:\u003c\/strong\u003e Granite\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e Alcohol (%) – 15.0 Total acidity (g\/l) – 5.5 pH – 3.65 Total sugars (g\/l) – 1.0\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Produced from the Aragonez and Trincadeira grape varieties, carefully harvested and selected. The grapes come from selected plots in vineyards over 30 years old, where ripening occurs gradually, without excessive water stress, preserving the varieties' aromatic potential and natural extract. Once they reach the ideal level of ripeness, the grapes are harvested and transported to the winery, where the winemaking process begins, with complete destemming, careful optical sorting and light crushing. Fermentation takes place in French oak vats at a controlled temperature, followed by extended post-fermentation maceration. Aged for eighteen months in French oak casks, followed by bottle ageing in the cellars of the Cartuxa Monastery. This wine has not undergone tartaric stabilisation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 17ºC\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Eugénio de Almeida Foundation\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Pedro Baptista | Duarte Lopes\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by the Eugénio de Almeida Foundation. The vintage announced for sale is the one indicated in the title and in the “Vintage” field (2019), subject to the stock available. If in doubt, please contact us before purchasing to confirm it.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750ml","offer_id":58529933853055,"sku":null,"price":399.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/pera-manca-tinto-2019-doc-alentejo-evora-large_rezised.webp?v=1790515337"},{"product_id":"ea-tinto-vinho-regional-alentejano","title":"EA Red 2022 – Vinho Regional Alentejano","description":"\u003cp\u003eEA Tinto 2022 is a Vinho Regional Alentejano from Fundação Eugénio de Almeida.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by Fundação Eugénio de Almeida, relating to the 2023 vintage. The technical data presented refers to that sheet and may differ from that of the advertised vintage. The vintage available for sale is the one indicated in the title and in the «Vintage» field (2022), subject to the stock available. If in doubt, contact us before purchasing to confirm it.\u003c\/p\u003e\u003cp\u003eProduced from the Alicante Bouschet, Aragonez, Trincadeira and Syrah varieties, grown in granite soils. The grapes are destemmed and lightly crushed; fermentation takes place in stainless steel tanks at a controlled temperature between 24 °C and 27 °C.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e alcohol 14.0%; total acidity 5.2 g\/l; pH 3.76; total sugars 1.9 g\/l. Serve between 16 °C and 18 °C.\u003c\/p\u003e\u003cp\u003eProducer: Fundação Eugénio de Almeida. Winemaking: Pedro Baptista and Duarte Lopes. 750 ml bottle.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750 ml","offer_id":58531141845375,"sku":null,"price":6.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/ea-tinto-2022-vinho-regional-alentejano-large_rezised.webp?v=1790515167"},{"product_id":"foral-de-evora-tinto-doc-alentejo-evora","title":"Foral de Évora Red 2020 – DOC Alentejo–Évora","description":"\u003cp\u003eForal de Évora Tinto 2020 is a DOC Alentejo–Évora wine from the Eugénio de Almeida Foundation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by the Eugénio de Almeida Foundation, relating to the 2019 vintage. The technical data presented refer to that sheet and may differ from those of the advertised vintage. The vintage available for sale is the one indicated in the title and in the «Vintage» field (2020), subject to the stock campaign. If in doubt, please contact us before purchasing to confirm it.\u003c\/p\u003e\u003cp\u003eVinified in a stainless steel vat with extended maceration, it was aged for approximately 12 months in new French and American oak barrels and 15 months in bottle. It was not stabilised, so it may contain a slight deposit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e alcohol 14.5%; total acidity 5.5 g\/l; pH 3.74; total sugars 1.7 g\/l. Serve between 16 °C and 18 °C.\u003c\/p\u003e\u003cp\u003e750 ml bottle. Winemaking: Pedro Baptista and Duarte Lopes.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750 ml","offer_id":58531501506943,"sku":null,"price":14.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/foral-de-evora-tinto-2020-doc-alentejo-evora-large_rezised.webp?v=1790515267"},{"product_id":"cartuxa-tinto-reserva-doc-alentejo-evora","title":"Cartuxa Reserva Red 2020 – DOC Alentejo–Évora","description":"\u003cp\u003eCartuxa Tinto Reserva 2020 is a DOC Alentejo–Évora wine from the Eugénio de Almeida Foundation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by the Eugénio de Almeida Foundation, relating to the 2019 vintage. The technical data presented refers to that sheet and may differ from that of the advertised vintage. The vintage available for sale is the one indicated in the title and in the “Vintage” field (2020), subject to the stock campaign. If in doubt, please contact us before purchase to confirm.\u003c\/p\u003e\u003cp\u003eThe grape varieties were fermented separately in stainless steel vats and French oak vats at 27 °C, with a 15-day maceration. The wine aged for 15 months in new French oak barrels and for 48 months in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e alcohol 15%; total acidity 5.7 g\/l; pH 3.56; total sugars 1 g\/l. Serve between 16 °C and 18 °C.\u003c\/p\u003e\u003cp\u003e750 ml bottle. Winemaking: Pedro Baptista and Duarte Lopes.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750 ml","offer_id":58531503112575,"sku":null,"price":55.37,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/cartuxa-tinto-reserva-2020-doc-alentejo-evora-large_rezised.webp?v=1790515054"},{"product_id":"cartuxa-tinto-vinho-de-talha-biologico-doc-alentejo-evora","title":"Cartuxa Organic Talha Wine 2023 – DOC Alentejo–Évora","description":"\u003cp\u003eCartuxa Tinto Vinho de Talha Biológico 2023 is a DOC Alentejo–Évora wine from the Eugénio de Almeida Foundation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNote on the technical sheet and vintage:\u003c\/strong\u003e This description is based on the latest technical sheet provided by the Eugénio de Almeida Foundation, relating to the 2022 vintage. The technical data presented refers to that sheet and may differ from that of the advertised vintage. The vintage available for sale is the one indicated in the title and in the «Vintage» field (2023), subject to the stock available. If in doubt, please contact us before purchasing to confirm.\u003c\/p\u003e\u003cp\u003eAfter manual harvesting and selection, the grapes ferment in traditional clay amphorae. The wine remains on the skins after fermentation and continues ageing in the amphorae after being drawn off.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAnalytical data:\u003c\/strong\u003e alcohol 13.5%; total acidity 5.0 g\/l; pH 3.81; total sugars 0.4 g\/l. Serve between 16 °C and 18 °C.\u003c\/p\u003e\u003cp\u003e750 ml bottle. Winemaking: Pedro Baptista and Duarte Lopes.\u003c\/p\u003e","brand":"Fundação Eugénio de Almeida","offers":[{"title":"750 ml","offer_id":58531505242495,"sku":null,"price":53.71,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/6213\/5423\/files\/cartuxa-tinto-vinho-de-talha-biologico-2023-doc-alentejo-evora-large_rezised.webp?v=1790515064"}],"url":"https:\/\/herdadedoestacal.pt\/en\/collections\/vinho-tinto.oembed?page=2","provider":"Herdade do Estacal","version":"1.0","type":"link"}